Sunday, April 17, 2016

Greek Folk Dancing

Day 2 - April 16, 2016  - Nafplion (port city)

Great evening eating and folk dancing at Taverna Psirras (small family restaurant )down a windy little street off the main square.  Authentic music and dancing lessons from the professionals.  It was the first time in the Examine Life Greek Studies trip that all members got up and danced.  Food was cooked by "Yaya" (the grandmother) and was delicious...roasted pork, Greek salad, fried feta, spinach patties, tatziki (yogurt , garlic and dill spread on bread).





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